During our recent group trip to Fiji, we stayed at a picturesque tropical
resort set amongst towering palm trees and surrounded by lush vegetation. The
place is called Beqa Lagoon Resort. It is located on the tiny island of Beqa,
just off the Southern coast of Viti Levu. After landing in Nadi, we took a 1 ½
hour bus ride to the town of Pacific Harbor where we boarded a boat for a 45
minute ride to Beqa Island.
On our arrival, we were greeted by resort staff singing a welcoming song in
Fijian. We were then escorted to our bures (Fijian term for bungalows). The
bure locations are beachfront, garden area and around a Koi pond. All of the
bures are nicely appointed, each with its own unique charm.
During our week long stay we did 2-3 dives per day and a few of us did an
additional night dive. The water was 80-82 degrees with about 50-80 feet of
visibility. We dove on a well preserved wreck, an 80 foot Chinese trawler at a
depth of 100 feet. It had some easy swim-throughs and colorful soft corals
growing on its body. We also swam through a variety of tunnels lined with sea
fans and soft corals on several different dive sites. On other sites we cruised
over hard and soft corals littered with colorful orange and purple Anthias.
Upon receiving the signal from our divemaster, we all descended in mass to
yet another line that was strung across an area just behind the feeding
platform. All the bubble blowing spectators were positioned along the line.
Looking out over the cement platforms, there were several nurse and lemon
sharks swimming lazily by, as well as a variety of large game fish like the
Giant Trevally swimming above the platform in a slow semi-circular fashion.
As the food bucket was lowered into the feeding area, the pace of action
quickened. The semi-circle became a tight cyclone that enveloped the bucket and
the feeder. When the lid was lifted, the water became murky with the fish stew
and the cyclone’s intensity reached a crescendo. Large bulky shapes began
emerging from the twister. The bull sharks had arrived. The feeder appeared
from the frenzied mass and began hand feeding the bull sharks as they swam by.
Meanwhile a group of nurse sharks lay at the base of the bucket sucking up the
juice. There was so much going on all at once that it was hard to know what to
focus on. What wasn’t difficult to focus on was the occasional bull shark that
would swim straight at me only to veer off at the last second as I shrunk below
the coral ledge. The event was fast and furious and then it was over, but what
a great opportunity to witness a variety of big fish and sharks up close.
Our main focus for the week was diving, but we also got a chance to
experience several other noteworthy events that enhanced our experience of the
friendly culture in Fiji, one of these events was the Kava Ceremony. In order to give their guests a taste of the local culture, Beqa Lagoon
Resort offers a weekly kava ceremony. Organizing our tasting experience was a
cheerful local named Tuamo, who had a wildly infectious laugh that was slightly
reminiscent of Woody the Woodpecker.
A large woven mat was spread out in a section of the dining area. Tuamo
summoned all who dared to take part in the ceremony to sit cross-legged in a
circle around the mat. Selected from the group was one to act as the chief,
known as “Ratu” and one to be his spokesperson. Once the ceremony had begun no
one was allowed to leave the circle without asking permission from the chief
through his spokesperson, as direct communication was forbidden. The ground
Kava root was brought to the mat in bags that were emptied into a large wooden
bowl and mixed with water.
The ritual involves communal drinking of the Kava mixture from a half
coconut shell that is filled from the large wooden bowl and served to each
member one at a time. The chief initiates the process. Upon receiving the cup,
one must clap, drink it down, clap again then hand it back to the server to be
passed to the next member.
The flavor of the muddy looking liquid is earthy, bitter and numbs the
tongue. It is clearly an acquired taste. It is often described as a mildly
narcotic substance, but after consuming 3 full cups, the only effect that we
noticed was a numb tongue. I got the feeling that one would probably get sick
to their stomach before they could drink enough to actually get a buzz.
Another optional
afternoon activity that the resort offered was a hike to a nearby waterfall.
Friendly Tuamo was our guide for this activity as well. As luck would have it,
the weather that had been mostly sunny during our stay turned to intermittent
showers that day and during our mostly uphill hike to a somewhat less than
impressive waterfall, it decided to pour. Looking on the bright side, the rain
did make what might have been a hot sweaty event more refreshing. The hike
itself provided an opportunity to see some of the landscape outside of the
resort and learn something about the local flora. One little tidbit we learned
was about a vine that grew along the trail called the “Mile a Minute Vine.”
Tuamo informed us that this vine had coagulation properties and was used by the
locals to stop bleeding.
Drenched and muddy, we arrived back at the resort just in time to witness
the legendary “Firewalkers.” Indigenous fire-walking was originally practiced
only on the island of Beqa and was a significant religious event that involved
the entire community. The fire-walkers were required to abstain from having sex
and eating coconut for 1 month prior to their walk across the searing coals.
The preparation for the event at Beqa Lagoon Resort began in the morning
with building a huge bonfire. By the time we arrived late in the afternoon, the fire had died
down to a small flame and the coals were being prepared for the final event.
During the preparation there was periodic chanting amongst the fire-walkers.
Once the coals were ready, each member dressed in warrior garb, made their way
across the hot stones, one at a time, pausing briefly in the middle for effect. Though the event has
clearly switched from a spiritual practice to a commercial one, it was still a
unique representation of a different culture.
There is an opportunity provided by the resort to meet the actual chief of a nearby village, unfortunately we missed the scheduled event due to our shark dive. We did take a guided walk to the village and were shown the chiefs house. There we met his son you who officially welcomed us to the village and apologized for his father’s absence. It is customary to bring a gift when you visit the chief, so we brought… what else… Kava!
It turns out that we actually did meet the chief on the path to the village
but just didn’t know it. He was just a guy carrying a machete, walking with his
wife who was also carrying a machete. Who knew!
Last but surely not least, the resort has a spa on the property where I was
treated to the best massage I have had in a long time. It was 70 minutes of
pure bliss! The treatment I received was “The Signature Massage,” and is a
combination of Lomi Lomi and deep tissue techniques. Oooh la la, no tired
diving muscles after that!
On our departure we were
again serenaded by the resort staff who gave us Hibiscus flowers that we were
to cast into the sea as we floated away indicating that we would return one
day.